California Roll Cucumber Salad Recipe
California Roll Cucumber Salad is a refreshing and light dish that captures the flavors of the classic California roll sushi, but in salad form. This delightful recipe combines crisp cucumber, creamy avocado, succulent crab, and a tangy dressing, making it a perfect appetizer or a light meal.
Ingredients
- 2 large cucumbers, spiralized or thinly sliced
- 1 ripe avocado, diced
- 200 grams of imitation crab meat or real crab meat, shredded
- 1/2 cup of sliced radishes
- 1/2 cup of sliced carrots
- 2 tablespoons of toasted sesame seeds
- 2 sheets of nori (seaweed), cut into thin strips
- 1/4 cup of soy sauce
- 2 tablespoons of rice vinegar
- 1 tablespoon of sesame oil
- 1 tablespoon of honey or agave syrup
- 1 teaspoon of grated ginger
- 1/2 teaspoon of wasabi paste (optional)
- Salt and pepper to taste
- Fresh cilantro or green onions for garnish
Instructions
- Prepare the Dressing: In a small bowl, whisk together the soy sauce, rice vinegar, sesame oil, honey (or agave syrup), grated ginger, and wasabi paste (if using). Set aside.
- Assemble the Salad: In a large bowl, combine the spiralized or thinly sliced cucumber, diced avocado, shredded crab meat, sliced radishes, and sliced carrots. Toss gently to combine.
- Add the Dressing: Pour the prepared dressing over the salad and toss gently until all the ingredients are well-coated.
- Garnish: Sprinkle the toasted sesame seeds and thin strips of nori over the top of the salad. Garnish with fresh cilantro or green onions.
- Serve: Serve immediately as an appetizer or light meal. Enjoy the refreshing flavors of the California roll in a convenient and healthy salad form.
Conclusion
The California Roll Cucumber Salad is a delightful twist on the classic sushi roll, offering a fresh and healthy alternative that’s perfect for any occasion. With its crisp textures, vibrant colors, and tangy dressing, this salad is sure to be a hit with sushi lovers and salad enthusiasts alike.
Give this recipe a try and enjoy the best of both worlds – the flavors of a California roll and the simplicity of a salad. Happy cooking!