Ham and Potato Soup Recipe: A Hearty and Comforting Delight
When the weather turns chilly, there’s nothing quite like a warm bowl of homemade juniorbola situs resmi slot soup to provide comfort and nourishment. One of the all-time favorites is the classic Ham and Potato Soup. This delicious recipe combines tender potatoes, savory ham, and a creamy broth to create a hearty dish that’s perfect for any occasion.
Ingredients:
- 4 cups diced potatoes
- 1 cup diced ham
- 1 cup diced onions
- 1 cup diced celery
- 1 cup diced carrots
- 4 cups chicken broth
- 2 cups milk
- 1/4 cup butter
- 1/4 cup all-purpose flour
- Salt and pepper to taste
- Optional: shredded cheddar cheese, chopped parsley for garnish
Instructions:
- Prepare the Vegetables and Ham:
- In a large pot, add the diced potatoes, onions, celery, and carrots. Pour in the chicken broth and bring to a boil. Reduce the heat and let it simmer until the vegetables are tender, about 15-20 minutes.
- Make the Roux:
- In a separate saucepan, melt the butter over medium heat. Stir in the flour and cook for 1-2 minutes until the mixture turns golden and bubbly. Gradually whisk in the milk, continuing to stir until the mixture thickens.
- Combine and Cook:
- Add the roux to the pot of cooked vegetables and stir well. Add the diced ham and continue to cook for an additional 10 minutes. Season with salt and pepper to taste.
- Serve:
- Ladle the soup into bowls and, if desired, top with shredded cheddar cheese and chopped parsley for garnish. Serve hot and enjoy the comforting flavors of this hearty Ham and Potato Soup.
Conclusion: This Ham and Potato Soup recipe is not only easy to make but also incredibly satisfying. It’s the perfect meal for those cold days when you need something warm and filling. The combination of tender vegetables, savory ham, and creamy broth creates a delicious harmony of flavors that will leave you coming back for more.
Give this recipe a try and let the comforting aroma of homemade soup juniorbola promosi fill your kitchen!