Cedar Plank Salmon Recipe
Cedar plank salmon is a delectable dish that combines the rich, natural flavors of salmon juniorbola gampang menang with the subtle smokiness of cedar wood. This cooking method not only enhances the taste but also adds a unique aromatic element to the dish. Here is a brief overview of how to prepare this delicious cedar plank salmon.
Ingredients
To make this flavorful cedar plank salmon, you will need the following ingredients:
- 1 cedar plank (soaked in water for at least 1 hour)
- 1 salmon fillet (approximately 1.5-2 lbs)
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon fresh dill, chopped
- 1 lemon, thinly sliced
- Salt and black pepper to taste
- Lemon wedges, for serving
Preparation Steps
1. Soak the Cedar Plank:
- Soak the cedar plank in water for at least 1 hour. This step prevents the plank from burning and ensures it imparts a smoky flavor to the salmon.
2. Prepare the Salmon:
- Preheat your grill to medium-high heat (around 350-400°F).
- Rinse the salmon fillet under cold water and pat it dry with paper towels.
- Rub the salmon with olive oil, minced garlic, chopped dill, salt, and black pepper.
- Arrange lemon slices on top of the salmon fillet.
3. Grill the Salmon:
- Place the soaked cedar plank on the preheated grill and close the lid. Allow the plank to heat for about 3 minutes until it begins to crackle and smoke.
- Carefully place the seasoned salmon fillet on the cedar plank.
- Close the grill lid and cook the salmon for 20-30 minutes, depending on the thickness of the fillet, until the salmon flakes easily with a fork and reaches an internal temperature of 145°F.
4. Serve:
- Remove the cedar plank from the grill and transfer the salmon to a serving platter.
- Garnish with lemon wedges and additional fresh dill if desired.
Conclusion
Cedar plank salmon is a truly remarkable dish that combines the natural flavors of juniorbola bonus kekalahan 100 salmon with the aromatic smokiness of cedar wood. This recipe ensures that you can create a restaurant-quality meal at home with minimal effort. Whether served as a main course or as part of a larger spread, cedar plank salmon is sure to impress your family and guests with its exquisite taste and presentation.